Watermelon Salad
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by Nathalie
Step by step recipe - 10 Min
0
September 21, 2022
The perfect fresh salad for summer, especially on very hot days. This salad is absolutely delicious and instantly makes you feel refreshed. Super quick to make and the mix of sweet and tangy is just beyond my words. You really need to try this out.
Fun fact: watermelons are grown in Israel and, along with oranges, are the “national fruit”. Whether for dessert or as a snack, here watermelon is eaten all summer and preferably with a salty cheese.
Serves
1 Bowl
Cooks in
10 Minutes
Difficulty
Easy
INGREDIENTS
2 Cups
watermelon
1
cucumber
1/2
red onion
1 handfull
olives
1 Tbs
olive oil
Pinch
salt & pepper
1 handfull
basil
Optional
feta, vegan
Method:
Cut the watermelon, cucumber and onion in small cubes.
Add olives, feta, olive oil and salt and mix well. Serve with fresh basil.