Quinoa Pizza
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by Nathalie
Step by step recipe - 40 Min
0
September 20, 2023
Serves
1 small Pizza
Cooks in
40 Minutes
Difficulty
Easy
INGREDIENTS
Pizza dough:
2tbsp
flour (buckwheat or spelt)
1 tsp
baking powder
2tbsp
grounded flaxseeds
1tbsp
olive oil
To taste
salt & dried herbs
150ml
water
100g
quinoa, rinsed
Toppings:
tomato sauce, tomatoes, onions, vegan cheese (you can choose whatever you like)
Method:
Preheat the oven to 180°C and line a baking tray with baking paper. Place all the ingredients for the base, except the quinoa into a food processor and pulse for a few seconds. Add the rinsed and uncooked quinoa and mix until you have a thick and gooey consistency. This can take a few minutes. Distribute a bit of flour on to the lined baking tray and pour the dough on top. Form a round shape with a spoon and bake for 10-15min. Add your favourite toppings and bake for another 15min. I made a simple Pizza with tomato sauce, tomatoes, onions and vegan cheese but you can use whatever you love!