Pumpkin Porridge
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by Nathalie
Step by step recipe - 15 Min
0
September 22, 2022
Serves
2
Cooks in
15 Minutes
Difficulty
Easy
INGREDIENTS
130 g
pumpkin, diced
400 ml
plant milk
100 g
oats
1 tsp
cinnamon
Pinch
turmeric
Pinch
Vanilla
1 tbsp
maple syrup
Toppings:
seasonal fruits (figs, pomegranate seeds), cacao nibs, peanut butter, maple syrup
Method:
Cook the pumpkin in the plant milk until soft and mix until smooth. Add the rest of the ingredients besides the toppings and simmer for 5-7 minutes until thick and creamy. Serve with your favourite toppings.