Ginger Energy Balls
back to main
by Nathalie
Step by step recipe - 10 Min
0
November 30, 2020
Serves
ca. 12
Cooks in
10 Minutes
Difficulty
Easy
INGREDIENTS
220g
Medjool dates, pitted
200g
cashews/almonds
60g
oats
1tsp
grounded ginger
Pinch of
vanilla (optional)
Method:
Place all the ingredients into a food processor and mix until you have a sticky dough. Form into 12-16 balls and store in an airtight container in the fridge.