Crunchy Kale Chips
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by Nathalie
Step by step recipe - 10 Min
0
November 14, 2022
These kale chips are the perfect healthy snack for a weekend movie night. So crunchy! You can mix it up and add any spices you like before baking it in the oven.
Cooks in
10 Minutes
Difficulty
Easy
INGREDIENTS
2 handfull
kale
pinch
salt, paprika, garlic powder, cumin
1 EL
olive oil
Method:
Wash the kale and add it to a bowl with all the spices and olive oil, mix well.
Bake for 10 minutes at 180 degrees in the Airfryer or oven until nice and crispy. If you like it extra crispy, bake for another 2 minutes at 200 degrees. Just be careful that the chips don't burn!