Coconut Porridge – no oats
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by Nathalie
Step by step recipe - 7 Min
0
October 26, 2020
Serves
1
Cooks in
7 Minutes
Difficulty
Easy
INGREDIENTS
2 tbsp
shredded coconut
2 tbsp
coconut flour
Pinch of
vanilla
1 tbsp
grounded flaxseeds
2-3 tsp
coconut sugar
250ml
coconut milk
Toppings:
nut butter, blueberries, fruit, coconut flakes
Method:
Place all the ingredients into a small pot and heat up slowly. Keep stirring and cook until the porridge gets super creamy. You can add some frozen blueberries into the pot if you want! Serve with your favorite toppings!