Berry Chia Pudding - Nathalie's Cuisine
Search
Select Page

Berry Chia Pudding

back to main
by Nathalie
Step by step recipe - 10 Min
0
0
July 21, 2020

Serves 2
Cooks in 10 Minutes
Difficulty Easy

INGREDIENTS

4 tbsp chia seeds
50g berries (frozen or fresh)
250ml coconut/oat drink
1 tsp maple syrup
Pinch of vanilla
Toppings: coconut yogurt, granola, seasonal fruit

Method:

Place the chia seeds into a bowl and set aside. Place the berries, plant drink, maple syrup and vanilla into a mixer and pulse until smooth. Pour on to the chia seeds. Stir with a spoon, cover the bowl and let it soak in the fridge for at least an hour or overnight.

Serve with creamy coconut yogurt, seasonal fruit and granola!

Leave A COMMENT

Your email address will not be published. Required fields are marked *

  • en
  • de